Manchons de canard, choux fleurs, brocolis, jeunes navets et carottes de Créances
- Manchons de canard confits, JEAN ROUTHIAU
- Choux fleurs
- Jeunes navets
- Carottes de Créances
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A passion to share, to please and to treat yourself while cooking for others. Fine gourmet, curious and tireless, our chefs carry out their passion to nurture your creativity. Every invented recipe is tasted and judged by tasting panels.
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