WHO WE ARE
> Founded in 1978 (Family company)
> Charcuterie and cooked products development and production
> 350 employees
> 62,5 million Euros annual turnover
> 9 000 tons of products manufactured
> 2 sites over 25 000 m²
> 60% fresh food, 40% frozen products
> 8% export market(*)
* : Our products are exported to Germany, England, Ireland, Benelux, Spain, Portugal, Scandinavia, Switzerland, Overseas...
KEY FIGURES
