Jean Routhiau

 
 
The whole sheets of the range :


 Les Viandes cuites
  Slices of cooked and roasted Chicken fillet
  Product qualities :

- Visual: roasted product with uniform and characteristic colour

- Regular thickness of the chicken slices
- Slight rate of crumbs in containers
- Absence of exudation: weight of the product kept
- Tender texture of the meat
- Flavour: lightly seasoned and fibrous meat
- Bacteriological security: under atmosphere and pasteurised product before slicing
Advantage of the implementation :

- Quick implementation: sliced product

- Cold or warm consumption
Culinary advices :

Microwave: 1 minute at 900W (do not put the container directly in the microwave)

Fried: 4 minutes drizzled with fat
The flavour ideas :

You can use the slices of cooked and roasted chicken fillet without skin for your sandwiches, salads and pizzas. You can also use them with carbonara tagliatelles

Consumption instants :
Cold starterSalad / sandwich
 Code article : 407
407-viandes-cuites-solu-1207645180
 
DESCRIPTION :

Slices of cooked and roasted chicken fillet salted, modified atmosphere packaging


Weight : 0,500 kg
Packaging : Container
DLC : 21 days at 0°C,+4°C

Gencod : 3 47 700 000 415 9

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